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CAS No: 50-21-5
Lactic acid
CAS No: 497-19-8
Sodium carbonate
CAS No: 8013-01-2
Yeast extract
CAS No: 72-17-3
Sodium lactate
CAS No: 8028-89-5
Caramel
CAS No: 77-92-9
Citric acid
CAS No: 8002-80-0
Gluten
CAS No: 144-55-8
Sodium bicarbonate
CAS No: 110-44-1
Sorbic acid
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Shellz Overseas Pvt. Ltd.

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